When to Plant Peppers in Texas
From sweet bells to fiery habaneros, peppers love heat and reward patience with prolific harvests.
The Short Answer
Texas Frost Dates
Your planting dates depend on which part of Texas you're in. Here are the frost date ranges by region:
| Region | Zones | Last Frost (Spring) | First Frost (Fall) |
|---|---|---|---|
| North Texas (Dallas) | 7b, 8a | Mar 10 - Mar 25 | Nov 5 - Nov 20 |
| Central Texas (Austin/SA) | 8a, 8b | Feb 25 - Mar 15 | Nov 15 - Dec 5 |
| South Texas (Valley) | 9a, 9b, 10a | Jan 15 - Feb 10 | Dec 10 - Jan 5 |
| Texas Panhandle | 6b, 7a | Apr 10 - Apr 25 | Oct 10 - Oct 25 |
| East Texas | 8a, 8b | Mar 1 - Mar 20 | Nov 10 - Nov 25 |
Peppers Planting Schedule for Texas
North Texas (Dallas) (Zones 7b, 8a)
Average last frost: Mar 10 - Mar 25 · Average first frost: Nov 5 - Nov 20
Central Texas (Austin/SA) (Zones 8a, 8b)
Average last frost: Feb 25 - Mar 15 · Average first frost: Nov 15 - Dec 5
South Texas (Valley) (Zones 9a, 9b, 10a)
Average last frost: Jan 15 - Feb 10 · Average first frost: Dec 10 - Jan 5
Texas Panhandle (Zones 6b, 7a)
Average last frost: Apr 10 - Apr 25 · Average first frost: Oct 10 - Oct 25
East Texas (Zones 8a, 8b)
Average last frost: Mar 1 - Mar 20 · Average first frost: Nov 10 - Nov 25
Growing Peppers in Texas
State-Specific Growing Tips
In north Texas, transplant peppers in late March to early April — 2 weeks after your last frost when nighttime lows are reliably above 55°F. Central Texas can go in mid-March. South Texas and the Valley can transplant as early as February. Unlike tomatoes, peppers generally continue setting fruit in Texas's extreme summer heat (they handle 95°F better than tomatoes handle 90°F), though production slows during the hottest weeks. Afternoon shade from taller crops or shade cloth during July-August peaks helps maintain production. Texas's alkaline soils in the Hill Country and west may need sulfur amendment — peppers prefer slightly acidic soil (pH 6.0-6.8).
Recommended Varieties for Texas
Texas is pepper paradise. Jalapeño (the state's signature pepper), Serrano, Poblano/Ancho, and Cayenne all thrive. For bells, try Jupiter, Big Bertha, or Sweet Banana. Texas A&M has developed TAM varieties (TAM Jalapeño, TAM Mild Jalapeño) specifically bred for Texas conditions. For the adventurous: Texas's long hot season is one of the few places in the US where superhot varieties like Habanero, Ghost Pepper, and Carolina Reaper can fully mature outdoors.
Common Challenges in Texas
Pepper weevils are a serious pest in south and central Texas — they bore into developing fruits and cause premature drop. Bacterial leaf spot thrives in Texas's warm, humid conditions (especially in east Texas). Sunscald on exposed fruits is common — the plant's own leaf canopy is the best protection, so avoid over-pruning. Fire ants damage roots, especially on young transplants.
Growing Tips
Start seeds early — peppers are slow to germinate. Wait until nights are consistently above 55°F before transplanting.
Companion Planting
Plant peppers alongside these companions for better growth:
Keep peppers away from:
The Bottom Line
Last reviewed: March 29, 2026